Food consumption behavior in a health crisis: Application of the risk perception attitude framework during the COVID-19 pandemic : 식품소비행태조사

2023.09.01

159

이메일

namsj@skku.edu

논문작성언어

영문

저자명

남수정

키워드

COVID-19, risk perception attitude framework, food consumption behavior, perceived risk, self-efficacy

발표년도

2022

논문구분

학술지 게제

학술지명칭(학위논문제목)

Human and Ecological Risk Assessment: An International Journal

분석자료

주구입자 조사,성인가구원 조사

분석자료연도

2021

원문보기URL

https://www.tandfonline.com/doi/abs/10.1080/10807039.2022.2112505

논문목록