Research Reports
Strategies for K-Food+ Export Expansion (Year 1 of 2)

-
AuthorChung, Daehee
-
Publication Date2025.03.20
-
Original
Purpose of Research
○The purpose of this study is to present measures to contribute to the expansion of exports for K-Food Plus, which includes agri-food and related upstream and downstream industries. To achieve this, this study suggests export expansion strategies for individual industries as well as comprehensive export expansion measures at the K-Food Plus level. The export expansion strategies derived from this study also serve as recommendations for the implementation of the “Strategic Plan for K-Food Plus Export Innovation,” a core initiative of the Ministry of Agriculture, Food, and Rural Affairs. The specific objectives include analyzing the current status and conditions of K-Food Plus, assessing the economic effects of the K-Food Plus industry, identifying on-site challenges, gathering policy recommendations, and deriving export expansion strategies.
(For more information, please refer to the report.)
- Next
- A Study on Promoting Digital Informationization for Farmers
- Prev
- A Study on the Development of the Rural Regeneration Model Using the Living Labs Approach (Year 2 of 5)